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Aashiana Restaurant

31 Central Ave., Albany, 463-4161. Serving a variety of Mediterranean and Middle Eastern food such as falafels, hummus and baba ghanouj. The menu includes a large selection of vegetarian options. On- and off-premises catering and takeout. Indian and Pakistani take-out available. Reservations accepted. Open 11:30-10 Mon-Thu, 11:30-11 Fri, 12-11 Sat. Closed Sunday. AE, D, MC, V. $

Afghan Grill

952 Troy-Schenectady Road (Peter Harris Plaza), Latham, 783-5553. A variety of kababs and curry-redolent palow dishes are part of the fare, but try the okra and the butternut squash for exciting flavors. The $8 weekday lunch buffet is a good introduction. Serving 11-10 daily; lunch buffet 11-2 Mon-Fri, 12-9 Sun. D, MC, V. $


184 River St., Troy (Antique District), 270-9404. 185 ˝ Lark St. Albany, 445-0445 This storefront Lebanese restaurant offers a wonderful array of choices. The sampler plate will get you started (the falafel is excellent) and there are wraps and salads as well. Don’t forget the miracle garlic! Serving 11-8 Mon-Sat, 11-9 Fri. AE, D, MC, V. $

Ali Baba

2243 15th St., Troy, 273-1170. Turkish cuisine and pizza, which means you can get seasoned lamb on your pie. Most meals come with puffy lavash bread. The kabobs are terrific; best of all is the durum-wrapped kabob, a Turkish gyro. Try the baklava. Serving 11 AM-midnight Mon-Sat. Closed Sun. AE, MC, V. $

Mamoun’s Mideast Café

206 Washington Ave., Albany, 434-3901. Serving such Middle Eastern dishes, such as shish kebab, tabbouleh, falafel, hummus and stuffed grape leaves. Special vegetarian menu. Takeout available. No alcohol. Serving 11:30-10 daily. MC, V. $$

Marmora Café

203 River St., Troy, 266-9300. Try chef-owner Moheb Habib’s homemade Egyptian specialties, such as his variations on hummus, baba ganouj and falafel. Also grape leaves and gyros. Enjoy a casual dining room lunch, and don’t forget the baklava. No Reservations. Serving 8-5 Tue-Thu, 8-5 Fri-Sat. MC, V. $

Rita’s Lebanese Café

188 N. Allen St., Albany, 437-3537. Sandwiches include falafel, marinated beef, chicken, kafta or kibbeh; dinner selections include hummus, baba ghanouj and tabouli. It’s well-crafted Lebanese fare with tasty kebabs as well as an extensive selection of vegetarian items. Serving 11-7:30 Tue-Sat. AE, D, MC, V. $


Metroland's Fall / Winter Dining Guide 2008
(click here)


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