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17 Main St., Ballston Lake, 399-9926. Irish country pub with casual family atmosphere and a pool/game room. Menu includes Irish and American fare. Prime rib is always the special on Sat and Sun. Fresh fish, hand-cut steaks. Serving 11-9 Sun-Mon, 11-10 Tue-Sat. AE, D, MC, V. $$

Kielty’s Emerald Isle

39 Broad St., Waterford, 237-2829. Daily specials—for example, their own Reuben, and corned beef and cabbage is a Thursday special—but every day you’ll find a mix of pub-appropriate menu items like fish and chips, clubs, wraps, many appetizers and a big, juicy burger. Guinness, Smithwicks and Harp as well as several domestics on tap. Full bar. Serving Tue-Sun 11:30-close. AE, D, MC, V. $$

The Parting Glass

40-42 Lake Ave., Saratoga Springs, 583-1916. This popular Irish eatery serves up more than typical pub fare. The menu features homemade specials including lamb stew, corned beef and cabbage, as well as homemade soups and Irish dishes. Full bar with more than 100 beers available, including Harp and Guinness. Parties for any occasion, facilities for 20 to 200. Serving full menu daily, from 11 AM until last call. Reservations suggested for parties of 10 or more. AE, D, MC, V. $


Metroland's Fall / Winter Dining Guide 2008
(click here)


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