DELIS
Andy
& Sons Italian Food & Deli, Ltd.
256 Delaware Ave., Albany, 463-2754. For more than 50 years,
Andy’s has offered authentic imported and Italian food,
including homemade ravioli, pasta, soups and complete dinners.
They feature 20 different homemade sauces, a full line of
imported and domestic cheeses, and a big selection of specialty
and gourmet deli meats. And don’t forget their award-winning
subs and sandwiches. Off-premises catering. Takeout. Open
9 AM-7:30 PM Mon-Fri, 9-5:30 Sat. Closed Sunday. AE, ATM,
D, MC, V. $
BFS Restaurant & Catering
See listing under “Mediterranean.”
Cardona’s Market and Catering
340 Delaware Ave., Albany, 434-4838, cardonasmarket.com.
Delighting taste buds since 1945. Newly remodeled and expanded
store, bringing you old-world Italian charm in a neighborhood
marketplace. Carrying fresh produce, all-natural beef and
poultry, a wide selection of imported cheeses and olives,
fresh and dried pastas, vinegars and oils, sauces and pesto,
as well as prepared foods and salads. 8-7 Mon-Sat, 9-2 Sun.
Off-premises catering and delivery available. AE, MC, V.
$
Center Stage Deli
2678 Hamburg St., Schenectady, 355-7791. The grilled Reuben
is what this sandwich shop is all about, but the combo sandwiches
and triple-deckers are also specialties. Burgers, subs,
soups, salads and buffet plates for catering as well. Serving
8-8 Mon-Sat. AE, D, MC, V. $
Cook’s Deli
46 State St., Albany, 427-2873. A downtown eatery serving
up everything from three-egg omelettes and hotcakes to overstuffed
sandwiches and grill specials. On the lighter side, try
the spinach salad. Catering and delivery available. Serving
6-3 Mon-Fri. AE, D, MC, V. $
Eats Gourmet Marketplace
1475 Western Ave., Albany, 453-3287, eatsgourmetmarketplace.com.
Nitrate-free, store-made cold cuts, salads, meats, and more
than 100 varieties of cheese. Hard-to-find and local ingredients.
Eclectic selection of beer. Off-premises catering and take
out available. Serving 10-9 Mon-Fri, 10-6 Sat, and 11-5
Sun. AE, M, V, D, personal checks. $
Gershon’s Deli & Caterers
1600 Union St., Schenectady, 393-0617. This five-decade-old
deli will suit the palate of any sandwich lover. Menu includes
cold sandwiches of all types and salads, all made on the
premises. Try the pastrami with corned beef or fresh turkey.
Eat-in or take-out, off-premises catering. Serving 7-6 Mon-Fri,
7-5 Sat; catering only on Sundays. AE, D, MC, V, personal
checks. $
The Jonesville Store “Eat Good Food”
989 Main St., Clifton Park, 877-0507, thejonesvillestore.com.
An upscale deli and specialty food store located just 2
miles east of the Northway in a historic 1854 building.
Serving breakfast (13 omelets and six eggs benedicts), lunch
and dinner, all for dine-in or takeout. Full on- and off-premises
catering. Serving 8-8 Tue-Fri, 8-5 Sat, 8-3 Sun. AE, D,
DC, MC, V, personal checks. $
Lox of Bagels & Moor
89 1/2 Main St., Queensbury, 793-8681. Specializing in bagels,
this eatery also offers deli sandwiches, soups, homemade
salads, pastries, Green Mountain coffee and breakfast items.
Lunch catering available. Serving 6-3 daily. AE, MC, V.
$
Maurice’s Pearl Street Deli
15 S. Pearl St., Albany, 434-7364; fax 434-7398. A New York-style
deli serving roast beef, turkey and chicken cooked on premises,
homemade soups, salads, bakery-fresh pastries and gourmet
coffee. Takeout available. On- and off-premises catering.
Serving 7:30-3 Mon-Fri, also open on nights when there are
events at the Times Union Center. AE, MC, V. $
Persico’s Market
Route 32, Feura Bush, 439-0028. Home-cooked, simple, hearty
fare. Takeout and delivery, off-premises catering including
chicken BBQs. Premium hard and soft ice cream seven days
a week, seasonally. Serving 6 AM-8 PM Mon-Fri, 8-3 Sat.
Closed Sun. AE, D, MC, V $
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