VIETNAMESE
My
Linh
272
Delaware Ave., Albany, 465-8899, www.mylinhrestaurant.com.
Exquisite Vietnamese cuisine served in a cozy atmosphere
with fireside dining. Appetizers include handmade shrimp
summer rolls and golden fried spring rolls with fresh lettuce,
mint and cucumber. Try the exotic soup, Canh Chua,
with shrimp, fresh tomatoes, and pineapple in a spicy tamarind
broth. Entrées include the crispy boneless lemongrass duck
and vegetarian grilled tofu finished with a spicy bean curd
sauce. Full bar, takeout available. Private rooms for banquets/parties.
Serving dinner 5-9:30 Tue-Thu, 5-10 Fri-Sat, 5-9 Sun. Closed
Mon. AE, MC, V. $$$
Truc
Orient Express
3
Harris St., West Stockbridge, Mass., (413) 232-4204. Truc
has been going strong for 25 years, showcasing a unique
and flavorful take on Vietnamese cuisine. Favorite entrées
include duck with lemongrass, five-spice chicken, Hanoi
fish, and the happy pancake. Full bar. Serving 5-9 Sun-Mon,
Wed-Sat. In July and August, serving lunch 11 AM-2:30 PM
and dinner 5-10 PM. Closed Tue. AE, MC, V. $$$
Van’s
Vietnamese Restaurant
307
Central Ave., Albany, 436-1868. Chef-owner Hung Van Nguyen
puts out gorgeous plates of classical fare, with outstanding
spring rolls, nice shrimp preparations and even a killer
chicken noodle soup. Entrée specialties include salmon with
ginger and whole crispy duck. Catering available. Serving
lunch 11-3:30 Tue-Sun; dinner 4-10 Tue-Sun. Closed Mon.
D, MC, V. $$
Columns
& Opinions
