MEDITERRANEAN
BFS
Restaurant
1736
Western Ave., Guilderland. 452-6342. Fine Mediterranean
cuisine. Falafels, spanakopita, kebabs, baba ghanouj, tabbouleh,
veggie platters and many other Lebanese, Moroccan, Egyptian,
Greek and Italian dishes. Beer and wine. Eat in or take
out; on/off-premises catering available. Serving 8 AM-9
PM Mon-Sat. AE, MC, V. $$
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Hidden Café
Delaware
Plaza, Delaware Ave., Delmar, 439-8800. Spanakopita, falafel,
souvlaki—the classics are here and they’re very inexpensive,
along with kebobs, kufta and innovative entrées created
by chef-owner Joseph Soliman. Serving Mon-Sat 11-9, Sun
11-8. MC, V. $
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Monument Square Café
254
Broadway, Troy, 274-0167. Serving continental cuisine with
Italian and Mediterranean influences, using fresh ingredients
with a strong focus on presentation. Appetizers, salads,
pastas, small plates and entrées such as seafood paella
and pork shank; desserts include bananas Foster crepes.
Full bar, on-premises catering. Serving lunch 11:30-2:30
Wed-Fri; dinner 5-10 Mon-Sat. AE, D, MC, V. $$
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