BARBECUE
Big
John’s Restaurant
See
listing under “Soul Food.”
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Big John’s Restaurant
See
listing under “Soul Food.”
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to the top.
Buckshots Country Kitchen Bar-B-Q
979
Troy Schenectady Road, Latham, 785-9291. Grilled, fried,
boiled, barbecued or baked, the meats here are deftly prepared.
Full bar. Takeout available. Serving 11:30-8:30 Sun-Tue,
11-10 Wed-Thu, 11:30-11 Fri-Sat. AE, MC, V. $$$
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Everglades BBQ and Seafood
827
Saratoga Road, Wilton, 580-9631. Casual, fun atmosphere,
serving Florida-style barbecue and seafood. Baby-back ribs,
smoked chicken and spare ribs slowly cooked over an open
pit. Daily fresh selections of seafood including tuna steak,
mahi-mahi, salmon and haddock. Appetizers include coconut
shrimp, fried gator and conch, wings, and homemade key lime
pie for dessert. Beer and wine available. Takeout and off-premises
catering available with portable smoker-grill wagon. Serving
4-9 PM Wed-Sat, 3-8 PM Sun. AE, MC, V. $$
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Giffy’s Bar-B-Q
1739
Route 9, Clifton Park, 373-9800. Chicken and ribs are the
core items here, but you also can get sirloin, swordfish
and salads. Lighter fare includes chicken wings and burgers,
including a vegetarian bean burger, all served in a bright
new building. Eat in or take out. Beer and wine. Serving
11-9 Tue-Sun. AE, D, MC, V. $
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Jr.’s Barbeque
658
Saratoga Road, Burnt Hills, 691-0054. A family-friendly
restaurant featuring tender ribs, moist chicken, flavorful
catfish, hearty sandwiches, salads and homemade desserts.
Full bar. On/off-premises catering. Picnic area. Takeout
available. Serving 11-10 Sun-Thu, 11-11 Fri-Sat. AE, D,
DC, MC, V. $$
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Smokey Bones BBQ Sports Bar
1557
Central Ave., Colonie, 464-9971. This sports bar has tons
of TVs, and serves barbecued ribs and standard barbecue
fare, such as pulled pork, chicken, beef brisket and sausage,
as well as bar-food favorites like wings, nachos and skins.
Full bar. Serving 11-11 Sun-Thu, 11-midnight Fri-Sat. AE,
D, DC, MC, V. $$
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Zeeko’s Charbroil Restaurant
Van Schaick Country Club, 201 Continental Ave., Cohoes,
235-3940. Charbroiled specialties, sirloin tips, chicken,
BBQ ribs, pasta, seafood, sandwiches and tossed salad with
homemade honey-basil dressing are some of the favorites.
Full bar, on/off-premises catering and takeout. Serving
11-9 Tue-Sat, 11-7 Sun. AE, D, MC, V. $$
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